Chamber Luncheon-Board Installation & 2019 Chamber Awards Featuring Candace Whiting - Great Life Unlimited

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Name: Chamber Luncheon-Board Installation & 2019 Chamber Awards Featuring Candace Whiting - Great Life Unlimited
Date: January 15, 2020
Time: 11:30 AM - 1:15 PM EST
Registration: Sorry, online registration for this event is closed.
Event Description:


The East Orlando Chamber of Commerce January Luncheon is featuring Candace Whiting, CEO, Public Speaker and Consultant with Great Life Unlimited.  We will also be installing our 2020 Board of Directors and presenting the 2019 Chamber Awards recognizing our most deserving members.

Candace Whiting is a young woman with vision.  "Great Life Unlimited" was broadened from "Candace Whiting Unlimited" which was solely a public speaking business.  The change expands Candace's ability to inspire and coach others with different-abilities.  

Born with Down syndrome, she has extensive experience in speaking throughout the United States and is a decorated Special Olympian.  Her goals are to be the voice for those without a strong voice and to mentor them to health and happy lifestyles.

Candace Whiting is on a mission to help people see the unlimited possibilities that can be achieved when they believe in themselves!  Join us to kick off the New Year celebrating those who have gone above & beyond for the Chamber, our new Board of Directors leadership and to be inspired by Candace, sharing how your life can be enriched through acceptance and open-mindedness.

The Honorable Judge Eric Dubois will offer the installation of the officers.
Register today to reserve your seat.  You will not want to miss this meaningful event inspiring you to do great things in 2020.  
Location:
Bonefish Grill - Waterford Lakes
12301 Lake Underhill Rd
Orlando FL 32828
Date/Time Information:
January 15th, 2020
11:30 AM - 1:15 PM
Contact Information:
East Orlando Chamber of Commerce
Fees/Admission:
By 11:30 AM Wednesday, January 8, 2020
* Discounts applied at checkout
After 11:30 AM Wednesday, January 8, 2020
$35 Members
$30 Early Registration
$35 After cutoff
$40 Non Member

 No Walk-Ins; No Refunds or Credit Memo's Issued.

Menu Selections are served with seasonal vegetables and garlic whipped potatoes, non-alcoholic beverage, Cesar salad and dessert
  • Salmon: Seasoned and wood fire grilled served with lemon butter sauce
  • Lily’s Chicken: Spinach, goat cheese, artichoke hearts and lemon basil sauce
  • 6 oz Sirloin: Center cut sirloin cooked over wood fire grill
  • Spicy Tuna Bowl**: Premium sushi grade, sesame seared rare, avocado, sweet chili sauce with jasmine rice
  • Veggie Pasta (vegetarian option)
  **Spicy Tuna Bowl does not include seasonal vegetables and garlic whipped potatoes.

**Please note: A $25 cancellation fee will be assessed for any registration cancelled 5 days prior to the event.

 
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